Administrative Coordinator

Serve as the point of contact for clients and communicate with them by phone and email to respond to questions and requests.

Group Housing Coordinator

Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs, determine appropriate room type,…


Complimentary hotel nights and discounts at Hyatt properties around the world. Proficiency in Excel, PowerPoint, Microsoft Word and hospitality software.

Executive Assistant to the Hotel Manager

Accor HQ - Vancouver, BC | 1 hour ago

Minimum 3 years of operational hotel experience required. Assist with Championing Forbes, LQA and AAA hotel wide. Keep the filing system up-to-date.


Graduation from post secondary hospitality or tourism school. At least 3 years experience as a hotel front desk agent.

Room Attendant (Casual)

Accor HQ - Jasper, AB | 1 hour ago

Adhere to the hotel’s vehicle handling and safety policies while driving hotel and guest vehicles. As a Room Attendant with Fairmont Jasper Park Lodge you will…


Catégorie d'Emploi Food and Beverage & Culinary. Type de Poste Non-Management. Réductions sur les chambres d'hôtel, les articles de la boutique cadeau, la…

Rooms Supervisor

Assist staff with expediting problem payments (e.g., problems processing credit card). Follow up with guest regarding satisfaction with guest-related issues.

Server Attendant - Full Time

Job Category Food and Beverage & Culinary. Provide professional, courteous and efficient presentation of food and beverage service to all guests.

Cook II

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables.

Sales Executive

Monitors same day selling procedures to maximize room revenue and control hotel occupancy. Executes and supports Marriott’s Customer Service Standards and hotel…

Post Diploma Tourism & Hotel Management Program Instructor - Part Time

Building Outstanding Tourism Experiences (THMG 313). Business of Hotel Management (THMG 318). Food and Beverage Management (THMG 319).


Job Category Rooms & Guest Services Operations. Open doors and assist guests/visitors entering and leaving property.

Franchised Sales Manager

Ensure compliance to all hotel policies, standards, and procedures. Develop and motivate support staff, consistent with hotel needs through implementation of…

2nd Cook / Line Cook

The Second Cook (line cook) is responsible for assisting in the general production within the kitchen. The position is responsible for assisting in maintaining…

Events Manager

Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure consistent, high level service…

Directeur d’événements

Responsable de préparer tous les documents liés à l’événement, s’occupe de la coordination avec les services des ventes et de l’établissement et avec le client…

Chef de Partie / First Cook

The Chef de Partie position is directly responsible for the production of a specific department within the kitchen. Job Types: Full-time, Part-time.

Line Cook

We are strictly following all provincial COVID-19 guidelines with masking, social distancing, enhanced hygiene, and sanitation of public and private spaces in…

Director of Finance and Accounting

The position champions, develops and implements property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the…